£85
A XIX Century Hand Written Receipt Book Featuring Ingredients and Instructions, dated 1881. Guy's Cliffe, Warwick July 1912, 300 tested recipes. Selfridge's New Model Cookery 1929. Guide to Haddon Hall by Llewellyn Jewitt.
Fees apply to the hammer price:
Free Registration
27.6% inc VAT*
Flat Fee Registration
24.00% inc VAT*