£150
Cookery – Sysonby (Ria) & Messel (Oliver, illustrator), Lady Sysonby’s Cook Book, first edition, London: Putnam, November 1935, original pictorial papered boards (chipped, etc), 8vo, (1); Maceknzie (Charles), Five Thousand Receipts in all the Useful and Domestic Arts […], second edition, London: G. and W.B. Whittaker, 1823, 20th century buckram, square 8vo, (1); Soyer (Alexis), The Modern Housewife or Ménagère […], London: Simpkin, Marshall, & Co., 1850, 20th century calf over marbled boards, 8vo, (1); Anon, A New System of Domestic Cookery […], A New Edition, London: Milner and Sowerby, 1867, original publisher’s green cloth, 8vo, (1); Frere (Catherine Frances, editor), The Cookery Book of Lady Clark of Tillypronie, first edition, 1909, cloth, 8vo, (1); Francatelli’s The Modern Cook, eighteenth edition, London: Richard Bentley, 1868, original publisher’s cloth, 8vo, (1); Minnie, Lady Hindlip’s Cookery Book, first edition, London: Thornton Butterworth Limited, 1925, red cloth, 8vo, (1); Time’s Telescope for 1825 […] With a Description of Culinary Vegetables, original publisher’s pictorial boards, 8vo, (1); Humphry’s Cookery Up-to-Date, 1896, 8vo, (1); Housewife’s Referee, 8vo, (1); facsimiles of earlier titles, including Woolley; a collection of mid-20th century and later manuscript and scrap recipe/gastronomy books, various; etc., [approx. 45]
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