£170
An extensive English porcelain part dinner service retailed by Daniell of London, 19th century, comprising: a large meat plate, 53cm long, three graduated meat plates, the largest 38cm long, a large soup tureen and cover, 29cm high, a pair of serving bowls and covers, each 19cm high, a smaller sauce tureen and cover, 17cm high, twelve soup plates, 27cm diameter, twelve salad plates, 24cm diameter, twenty four dinner plates, 26.5cm diameter, and twelve side plates, 18cm diameter, the tureens with Rococo style scrolled foliate handles, the plates with shaped rims and moulded foliate motifs, gilt highlights throughout (Qty)
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