£110
A 19th century Victorian hand written recipe book. Property of Jane Dexter. To include recipes for mince pies, seed cake, current cake, anchovy toast, white onion soup, fondu cheese, croquettes, almond pudding, snow cheese, stew pigeons white, scalded pudding, a calf head white, syrup of vinegar, ginger bread, apple cake, lemon cream, mouth water, German puffs, Italian cheese, orange marmalade, apple jelly, sponge cake, baking powder, ginger beer, lava, stilton cheese, curd pudding, ginger brandy, beef tea, pancakes. Dated for 1840.
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